As the Holiday season starts to wind down we can’t help but get excited for the coming Spring wine season. We will have more updates in the coming weeks, but why not check out a video from the 2019 Chilean Wine Grape Harvest?

Arriving:

End of April, beginning of May

Grape Varieties:

• Carmenere
• Cabernet Sauvignon
• Cabernet Franc
• Malbec
• Merlot
• Petite Verdot
• Pinot Noir
• Syrah
• Chardonnay
• Pinot Grigio
• Sauvignon Blanc
• Viognier

Juice Varieties:

• Carmenere
• Cabernet Sauvignon
• Cabernet Franc
• Cabernet/Merlot Blend
• Malbec
• Merlot
• Petite Verdot
• Pinot Noir
• Syrah
• Chardonnay
• Pinot Grigio
• Sauvignon Blanc
• Viognier

Fresco Juice Varieties:

• Cabernet Sauvignon
• Carmenere
• Merlot
• Malbec
• Chardonnay
• Sauvignon Blanc
• Viognier
• Chardonnay/Semillon Blend

Yeast Suggestions:

•  Cabernet: CSM – New Yeast Coming to Musto Wine Grape in the Spring!, Keep an eye for a blog post about in on Thursday’s Winemaker Think Tank!
•  Malbec: D254: Brings out bright fruit flavors and complexity such as berry, plum, and mild spice.
• Carmenere: D254: Brings out bright fruit flavors and complexity such as berry, plum, and mild spice or BDX: Promotes soft tannins, secures color, and ferments at low heat.
• Chardonnay: QA23: Promotes apple and pear notes or VIN13: Heightens pineapple and tropical notes
• Sauvignon Blanc: R2: Promotes fruity and floral notes or 71B: Brings out grapefruit notes and other tropical fruits or QA23: Promotes apple and pear notes or VIN13: Heightens pineapple and tropical notes

So pour yourself a glass of wine and give us a call or shoot us an email to secure your Pre-Order Today!