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How to Make Wine from Grapes

How much wine will a case of grapes make from Chile or South Africa?

Each case of wine grapes from Chile and South Africa is 18lbs. Depending on the grape variety, you should yield about 1.5-2 gallons of must per case.

south african shiraz- wine- winemaking - how to make wine

Certain wine grapes are “juicier” than others. For example, Syrah is considered a “juicer” grape than a Cabernet. If you look closely, you can see the difference in the shape of the berries. The Syrah grape has more of an “egg” shaped berry to it. The Cabernet is more of a circle shaped berry. The berry size, climate, soil, and vineyard practices will all help determine how much juice is produced in each berry, and the berry intensity.
Syrah - wine - winemaking - how to make wine

Syrah

Cabernet Sauvignon - wine - winemaking - how to make wine

Cabernet Sauvignon

Usually each case of 18lb wine grapes will yield about 1.25-1.50 gallons of finished wine.
That equates to about 7 bottles of wine.

Other factors that influence how much must and/or juice you yield per case:

  • How your rollers are positioned in your crusher destemmer

  • How much you press after fermentation is completed

  • How much wine you loose during racking

  • If you barrel age your wine

  • If drink a lot of wine during bottling 😉

Keep these topics in mind when you are deciding on how many cases of grapes you want purchase versus how much wine you want to make.

Interested in making wine from Chilean grapes? Check out this POST

Interested in making wine from South African grapes? Check out this POST

We hope this information helps! If you have any questions please do not hesitate to reach out via sales@juicegrape.com or 877-812-1137. Cheers!

 

Clone 337 Cabernet

Good Morning from Madera! Our Clone 337 Cabernet is looking GORGEOUS and coming in at 21/22 Brix. We will work to harvest these around 24-25 Brix. According to the weather we will see a heat spike in the coming days. Central Valley harvest may be here before we know it! Seeing grapes as early as September 6th!

Clone 337 is best known as one of the premier French clones. It is similar to the Dijon clones and gives good yield, small intense berries, and very fruit forward flavors. These wines create a lush mouthfeel, have deep color, and intense dark fruit, chocolate, and intense tannins. Age in French or Hungarian Oak for an extra shot of intensity and depth.

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